Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Bobbie's is a dynamic and bustling restaurant known for its dedication to quality food preparation and exceptional customer service. As a well-established dining destination, Bobbie's takes pride in delivering delicious meals crafted with care and attention to detail. The restaurant operates in a fast-paced environment where both consistency and quality are paramount to maintaining its esteemed reputation in the culinary community. With a focus on using standard recipes and precise portioning, Bobbie's ensures every dish meets the high standards expected by its loyal customers.
The role of Kitchen Manager at Bobbie's is integral to the smooth operation and s... Show More
The role of Kitchen Manager at Bobbie's is integral to the smooth operation and s... Show More
Job Requirements
- high school diploma or GED
- at least three years of experience working in a kitchen
- valid driver's license
- approval as a SCAD-authorized driver
Job Qualifications
- high school diploma or GED
- at least three years of experience working in a kitchen
- knowledge of baking
- valid driver's license
- approval as a SCAD-authorized driver
Job Duties
- ensure all food is prepared and served consistently according to recipes, portioning, cooking, and serving standards
- oversee inventory orders and deliveries to maintain food quality
- manage food costs through standard recipes and waste control
- collaborate with general manager to plan and price menu items
- establish portion sizes and prepare standard recipe cards for new menus
- create departmental rules, policies, and procedures to ensure a safe and friendly work environment
- administer corrective actions for workplace violations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: