Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Annual bonus
Job Description
Fontainebleau Miami Beach stands as a monumental icon on the oceanfront of Collins Avenue, nestled in the prestigious Millionaire's Row of Miami Beach. Established in 1954 and conceived by the visionary architect Morris Lapidus, Fontainebleau epitomizes the grandeur and glamour of the Golden Era while seamlessly integrating modern luxury. This hotel is not merely a place to stay but a destination where striking design, contemporary art, music, fashion, and cutting-edge technology converge to craft an exceptional guest experience. The historic and architectural significance of Fontainebleau Miami Beach marks it as one of the most distinguished hotels in the area, continuing... Show More
Job Requirements
- high school education or equivalent
- relevant experience in a high quality, high volume operation
- knowledge and use of flare bartending skills
- knowledge of all liquor laws and regulations concerning service of alcoholic beverages
- strong knowledge of wines and spirits
- ability to perform basic math skills
- ability to handle money and make correct change
- ability to communicate effectively and establish and maintain effective working relationships with staff
Job Qualifications
- knowledge and use of flare bartending skills
- knowledge of all liquor laws and regulations concerning service of alcoholic beverages
- strong knowledge of wines and spirits
- ability to perform basic math skills
- ability to handle money and make correct change
- ability to communicate effectively and establish and maintain effective working relationships with staff
- high school education or equivalent
- relevant experience in a high quality, high volume operation
Job Duties
- take drink orders from guests and serve drinks
- mix ingredients, such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks according to standard recipes
- serve wine and draft or bottled beer
- collect money for drinks served
- adhere to the proper par stock ordering procedures
- complete and oversee set-up and clearing of the bar area
- monitor and train apprentices
- perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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