Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
partner ownership
Employee Discounts
Retirement Plan
Training and Development
Job Description
H-E-B is a renowned American supermarket chain headquartered in San Antonio, Texas. Established in 1905, it has grown to become one of the largest privately held grocery retailers in the United States, primarily serving the people of Texas and northern Mexico. Known for its deep commitment to community-focused values, quality products, and exceptional customer service, H-E-B has cultivated a reputation as a beloved regional brand, celebrated for its innovation and dedication to the people it serves. The company prides itself on its partnering model, where employees, known as "Partners," are given ownership opportunities to thrive and contribute to its success.Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- ability to read and write
- ability to plan and organize
- knowledge of computer systems and equipment
- physical ability to perform department-specific duties including safe lifting and standing for extended periods
- commitment to food safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- knowledge of computer systems and equipment
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning (bakery)
- assists in baking, frying, and decorating (bakery)
- culls bakery products for poor quality and expiration dates
- takes care of service counter customers (deli)
- uses ordering system applications (deli)
- uses Fresh Production Planner (deli)
- performs inventory management processes (deli)
- ensures catering orders are prepared and ready for pickup (deli)
- performs sanitation and maintenance tasks for deli slicers
- serves and packages products at customer request (prepared foods)
- educates customers on preparation and reheating instructions (prepared foods)
- prepackages condiments for prepared food items
- cuts, slices, dices, chops food in preparation for chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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