SPA at The Del Monte logo

SPA at The Del Monte

Bistro Supervisor

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $17.00
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Work Schedule

Standard Hours
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Benefits

Compensation
Comprehensive Benefit Packages
Hotel Room Discounts
discounts on food and beverages
Professional Development
Advancement opportunities

Job Description

DelMonte Hotel Group is a prominent leader in the hospitality industry, known for its commitment to delivering exceptional guest experiences across its portfolio of renowned hotels and resorts. The group prides itself on creating a workplace culture that fosters inclusivity, support, and professional growth. With various locations around the globe, DelMonte Hotel Group has established a reputation for excellence in service standards and employee satisfaction. This reputation has attracted dedicated professionals who seek to build rewarding and long-lasting careers within the hospitality sector. The company offers competitive compensation packages, comprehensive benefits, and opportunities for advancement which make it an attractive... Show More

Job Requirements

  • 6 months to 1 year related experience in food service preparation role
  • associate's degree or equivalent from two-year college or technical school
  • or equivalent combination of education and experience
  • exceptional customer service skills

Job Qualifications

  • Associate's degree or equivalent from two-year college or technical school, 6 months to 1 year related experience in food service preparation role, exceptional customer service skills

Job Duties

  • Assist in the training of all Bistro staff, assist in ensuring food quality, sanitation and proper food handling standards are met, assist in the set-up and closing of the kitchen area using checklists, prepare and serve Bistro and banquet fare per menu and presentation specifications, prepare Market fare per menu specifications, maintain food safety through adherence to policies and sanitation standards, wash dishes and serving utensils as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location