Bistro Server - AM - Bistro
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Flexible Schedule
Career advancement opportunities
Job Description
White Lodging is a premier hospitality management company that operates a diverse portfolio of hotels and resorts across the United States. Known for its commitment to exceptional guest experiences, White Lodging excels in delivering outstanding service, quality accommodations, and a welcoming atmosphere for travelers and locals alike. The company prides itself on maintaining high standards in hospitality, safety, and employee development, making it a sought-after employer in the hospitality industry. White Lodging manages its properties with an emphasis on innovation, guest satisfaction, and operational excellence, consistently fostering a culture of teamwork and respect among its staff.
The Bistro tea... Show More
The Bistro tea... Show More
Job Requirements
- No previous experience required
- Ability to stand, sit, or walk for extended periods
- Ability to move, lift, carry, push, pull, and place objects weighing up to 10 pounds without assistance
- Must pass certification quiz or test for the position
- Completion of chemical training and blood borne pathogen training
- Knowledge of emergency procedures
- Adherence to company grooming and appearance standards
Job Qualifications
- No experience required
- Must pass certification quiz or test for the position
- Knowledge of emergency procedures
- Completion of chemical training and blood borne pathogen training
- Ability to operate point-of-sale systems and cash registers
- Strong customer service and communication skills
- Basic food safety and hygiene knowledge
- Ability to work effectively in a team
- Good organizational and multitasking abilities
Job Duties
- Greet all guests in a courteous and friendly manner
- Accurately take, enter, prepare and deliver guest orders according to standards
- Respond to guest needs and provide high-quality service
- Operate micros operating system and cash register effectively
- Follow all cash handling and POS procedures
- Answer questions about menu items, specials, and prices
- Prepare food and beverages according to recipes and standards
- Assist bartender with serving alcoholic beverages following local laws
- Dispose of garbage, clear and wipe tables and counters
- Complete required paperwork accurately and timely
- Maintain a clean and safe work area in compliance with health regulations
- Assist with inventory and complete inventory par sheets
- Adhere to White Lodging grooming and appearance standards
- Participate in department and hotel meetings
- Assist with banquet area setup, maintenance, and takedown
Job Qualifications
Experience
No experience required
Job Location
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