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Job Overview
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
flexible schedule
Job Description
This opportunity is with a prestigious hotel group known for delivering exceptional hospitality and a commitment to sustainability through its EarthView program. The establishment is a full-service hotel that provides a rich guest experience through its food and beverage offerings. Staff are empowered to contribute to a refined guest satisfaction experience by adhering to established brand and hotel guest service standards that emphasize courtesy and friendly interaction. The hotel industry is fast-paced and requires team members who can uphold professional standards while managing a variety of guest needs efficiently. This food and beverage service role is essential to the overall... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous food and beverage experience or equivalent training required
- Ability to stand for extended periods
- Ability to walk, push, and lift up to 25 pounds
- Ability to bend and reach
- Availability to work varied schedules including holidays and weekends
- Knowledge of safe work habits, MSDS and OSHA standards
- Commitment to follow sustainability guidelines and practices
Job Qualifications
- High school diploma or equivalent preferred
- Previous food and beverage experience or equivalent training required
Job Duties
- Set up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times
- Take orders from customers, input orders, obtain payment and provide change
- Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen
- Prepare food, coffee and other beverages, including alcohol, when necessary
- Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary
- Perform other food and beverage functions such as bartending and bussing in the event of staff shortages or peak periods
- Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank in accordance with established policies
Job Criteria
Experience
No experience required
Job Location
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