Buck Management

Bistro Crew Member - 4

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Fuel discount program
short-term disability
long-term disability
voluntary life insurance
401(k) with Company Match
additional voluntary benefits
Training and advancement opportunities

Job Description

Bistro @ Bluewater is a well-established dining and convenience destination located in Mount Pleasant, SC. Known for its friendly service and dedication to quality, Bistro @ Bluewater offers a welcoming atmosphere where community and culinary excellence come together. The establishment prides itself on serving delicious food prepared with care, making it a favorite spot for locals and visitors alike. With a focus on fostering a positive team environment, Bistro @ Bluewater supports both personal and professional growth for its employees, offering full-time and part-time positions that come with competitive pay and opportunities for advancement. The company embraces a culture of... Show More

Job Requirements

  • Must be 18 years of age or older
  • employment is contingent upon successful completion of a background check
  • a strong work ethic and positive attitude are essential
  • good communication and interpersonal skills
  • willingness to learn and follow instructions
  • ability to work flexible schedules including weekends and varied shifts
  • a desire to grow and succeed in a team-oriented environment

Job Qualifications

  • Positive attitude and strong work ethic
  • good communication and interpersonal skills
  • willingness to learn and follow instructions
  • ability to work flexible schedules including weekends and varied shifts
  • desire to grow and succeed in a team-oriented environment

Job Duties

  • Prepare and serve high-quality food using our standard recipes
  • provide excellent service and maintain a clean, welcoming environment
  • follow all cooking and food safety procedures
  • keep workstations clean and organized throughout your shift
  • communicate effectively and work collaboratively with your team
  • multitask and stay organized in a fast-paced environment
  • perform physical tasks such as bending, reaching, standing, and lifting up to 40 lbs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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