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Bistro Bartender/Server - 3p-11p/Courtyard by Marriott Akron Downtown

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) program with company match
Tuition Assistance
discounted room rates
Training opportunities
career advancement

Job Description

Concord Hospitality is a renowned hospitality company dedicated to delivering exceptional guest experiences and quality accommodations across its managed hotels. With a strong commitment to values such as quality, integrity, community, profitability, and fun, Concord Hospitality fosters an inclusive and supportive workplace culture known as "Associate First." The company emphasizes personal and professional development for its associates, offering comprehensive training programs that range from entry-level internships to executive leadership development. Concord Hospitality values diversity, work-life balance, and excellent customer service, positioning itself as a great place to work and grow a career in the hospitality industry.

We are currently hiring Barte... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in serving or hospitality preferred
  • ability to communicate effectively with guests and team members
  • ability to stand for extended periods and perform physical tasks
  • availability to work nights, weekends, and holidays
  • strong interpersonal skills
  • customer-focused attitude

Job Qualifications

  • Prior serving or hospitality experience preferred
  • strong communication and customer service skills
  • ability to work efficiently in a fast-paced environment
  • flexibility to work varied shifts, including nights, weekends, and holidays
  • commitment to teamwork, professionalism, and guest satisfaction

Job Duties

  • Provide warm, attentive service to guests, ensuring satisfaction throughout their dining experience
  • maintain a calm and professional demeanor during high-volume periods or unusual events
  • monitor the operation of the food and beverage outlet, assisting managers in identifying and resolving guest concerns
  • keep workstations clean, organized, and fully stocked
  • accurately take and process guest orders while communicating clearly and pleasantly
  • maintain consistent attendance and punctuality

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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