Kinseth Hospitality logo

Kinseth Hospitality

Bistro Bartender

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $9.50 - $17.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
DailyPay
401k
Paid training
Paid PTO
Referral program
Employee Discounts

Job Description

Kinseth Hotel Corporation (KHC) is a well-established company in the hospitality industry, known for operating a variety of hotels and restaurants that are committed to providing exceptional guest experiences. With a focus on quality customer service and comfortable accommodations, KHC has built a reputation for excellence across its multiple properties. The company values professionalism, safety, and a positive work environment, making it an employer of choice in the hotel and restaurant sector.

KHC is currently seeking a skilled Bartender to join their team. This role involves mixing and serving alcoholic and nonalcoholic drinks to patrons at the bar, ensuring customer... Show More

Job Requirements

  • High school diploma or general education degree (GED)
  • One to three months related experience and/or training
  • Ability to read and interpret documents
  • Ability to write routine reports and correspondence
  • Ability to communicate effectively
  • Ability to calculate figures
  • Ability to handle cash accurately
  • Certification in alcohol awareness either prior to hire or immediately after hire
  • Ability to follow safety precautions
  • Physical ability to stand, walk, stoop, kneel, crouch, bend, twist, lift up to 100 pounds occasionally
  • Ability to work in moderate noise and temperature extremes
  • Ability to handle crisis situations calmly

Job Qualifications

  • High school diploma or general education degree (GED)
  • One to three months related experience and/or training
  • Certification in alcohol awareness either prior to hire or immediately after hire
  • Ability to read and interpret documents such as safety rules, operating/maintenance instructions, and procedure manuals
  • Ability to write routine reports and correspondence
  • Ability to respond to complaints or inquiries from customers, managers, employees and the general public
  • Ability to communicate effectively in person, via telephone, or in writing
  • Ability to calculate figures such as discounts, interest, commissions and percentages
  • Ability to accurately handle cash, credit cards and checks
  • Ability to apply common sense understanding to carry out detailed but uninvolved instructions

Job Duties

  • Takes order from customers or servers and suggestively sells beverages or food to guests
  • Uses a shot glass, jigger or automatic pourer to mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks within recipe guidelines
  • Uses good judgment in not serving alcohol to intoxicated patrons
  • Ensures compliance with state laws by maintaining a 'bar time' that is 15 minutes fast
  • Makes sure that all drinks are removed from the bar and tables by the state's legal time
  • Cards all patrons that appear to be under the legal drinking age and refuses to serve alcohol to minors
  • Serves non-alcoholic beverages, mixed drinks, wine and draught or bottled beer in a friendly courteous manner to ensure guest satisfaction
  • Collects money for food and drinks served and accurately makes change using prescribed cash handling procedures
  • Orders or requisitions liquors and supplies
  • Arranges bottles and glasses to make attractive display
  • Slices and pits fruit for garnishing drinks
  • Replenishes bar snacks such as chips, pretzels, and nuts
  • Cleans and maintains an organized work area

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink is a restaurant, hospitality, and hotel job platform.

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