Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $13.00
Benefits
Daily Pay
access to earned wages after each shift
Employee Discounts
uniform provided
Paid training
flexible scheduling
Opportunities for advancement
Job Description
The Courtyard by Marriott, located in the heart of Downtown Columbia, SC, is a well-established hotel brand known for combining comfort, convenience, and high-quality service in an inviting setting. Marriott International is a globally recognized leader in the hospitality industry, and the Courtyard brand focuses on providing travelers and guests with a seamless experience that balances business needs and leisure. Guests can expect modern amenities, a welcoming environment, and excellent food and beverage service, which makes the Courtyard by Marriott a preferred destination for both business travelers and tourists visiting Columbia. The hotel's Bistro offers a unique blend of fast-casual... Show More
Job Requirements
- high school diploma or equivalent
- previous Courtyard Bistro experience or similar food outlet experience preferred
- friendly, outgoing, customer service-oriented personality
- excellent written and verbal communication skills
- accuracy and attention to detail
- problem solving and decision making skills
- hands-on experience with cash register and POS systems
- able to work in a fast paced environment
- ability to read and process orders as they appear on the screen
- food safety certification or ability to obtain certification
- must be able to multi-task and prioritize tasks when needed
Job Qualifications
- previous Courtyard Bistro experience or similar food outlet experience preferred
- high school diploma or equivalent
- friendly, outgoing, customer service-oriented personality
- excellent written and verbal communication skills
- accuracy and attention to detail
- problem solving and decision making skills
- hands-on experience with cash register and POS systems
- able to work in a fast paced environment
- ability to read and process orders as they appear on the screen
- food safety certification or ability to obtain certification
- ability to multi-task and prioritize tasks when needed
Job Duties
- cleans, sets up, stocks, and maintains work areas
- takes customer orders, inputs orders into order system, obtains payment and provides change
- prepares coffee, espresso drinks, and other beverages, including alcohol during PM shifts
- prepares food in a timely manner, according to brand standards, using a rapid cook/hybrid oven
- provides assistance in food and beverage areas including busing, cleaning and resetting tables
- performs general cleaning of food and beverage prep areas and other areas within the lobby area
- counts bank at end of shift, completes designated cashier reports, resolves any discrepancies, drops off receipts, and secures bank
- other duties as assigned by management
Job Location
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