TOUCHMARK ON SOUTH HILL

Bistro Attendant / Dining Room Server

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Education Assistance
bonus plans
retirement plans
flexible spending accounts
on-demand pay
Employee assistance program
Supplemental Insurance

Job Description

Touchmark at All Saints is a premier full-service retirement community located in Sioux Falls, renowned for its commitment to enriching the lives of its residents and their families through exceptional hospitality, comprehensive services, and a wide range of amenities. As a leading provider in senior living, Touchmark embodies the values encapsulated in its ETHIC acronym—Excellence, Teamwork, Hospitality, Integrity, and Compassion. These core principles serve as the foundation for every interaction and service delivered at the community, from personalized caregiving to maintaining beautiful grounds. This commitment to quality ensures that residents experience a warm, welcoming, and supportive environment each day.
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Job Requirements

  • Must be at least 18 years old
  • possess a valid food handler's card
  • be willing to obtain ServeSafe Alcohol certification
  • have basic computer skills
  • maintain a positive and professional attitude
  • demonstrate commitment to company values
  • have server or barista experience preferred

Job Qualifications

  • Possess valid food handler's card
  • willingness to obtain ServeSafe Alcohol certification
  • basic computer knowledge and experience
  • minimum age of 18 to comply with South Dakota state laws
  • server and barista experience preferred
  • positive and professional attitude
  • commitment to hospitality, compassion, excellence, teamwork, and integrity
  • genuine interest in working with seniors

Job Duties

  • Greet residents and guests by name
  • answer questions about the menu
  • take food and beverage orders
  • prepare orders using bistro tools
  • make and serve lattes and other beverages including alcoholic drinks
  • maintain cleanliness and attractive appearance of the Bistro
  • support the resident dining room as a server
  • serve at special events and catered functions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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