Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Free Meals
dining discount
Health Insurance
Dental Insurance
Vision Insurance
Employee Referral Bonus
Mental Health Resources
Paid sick leave
paid rest breaks
Career development opportunities
competitive compensation
Job Description
We are proud to partner with a leading restaurant group that is experiencing explosive growth across multiple states including Colorado, Arizona, and Texas. This company is an established name in the hospitality industry, known for delivering exceptional food experiences and cultivating a dynamic work environment that values its employees. As a back of house professional within this organization, you become an integral part of a team driven by passion, collaboration, and excellence in culinary craftsmanship. The company prides itself on fostering growth opportunities and encouraging employees to thrive within a meaningful, purpose-driven workplace.
This particular back of house r... Show More
This particular back of house r... Show More
Job Requirements
- high school diploma or equivalent
- experience working in various kitchen stations including prep, line cook, expo, and dishwashing
- ability to maintain cleanliness and sanitation standards
- capability to work efficiently in a fast-paced environment
- strong teamwork and communication skills
- passion for hospitality
- willingness to support both kitchen and front of house operations
Job Qualifications
- experience working on multiple kitchen stations such as prep, line cook, expo, and dishwashing
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- passion for hospitality and guest experience
- high school diploma or equivalent
- long term growth mindset
Job Duties
- support kitchen and front of house in cleanliness and quality of food preparation
- work all stations of the kitchen including prep, line cook, expo, and dishwashing
- maintain cleanliness and sanitation standards
- provide timely preparation of food products
- collaborate effectively with team members to ensure smooth kitchen operations
- follow food safety and hygiene regulations
- contribute to a fun and positive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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