Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $54,700.00 - $76,900.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid parental leave
401K with match or RRSP
bonus program
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral Bonus Program
Job Description
Eataly is the world's largest artisanal Italian food and beverage marketplace, known for delivering an authentic Italian culinary experience beyond just a typical food market. Unlike chain establishments, each Eataly location is unique, featuring its own character and theme that reflects the local culture and the rich heritage of Italy’s gastronomic traditions. The company boasts a broad array of Italian dining options ranging from restaurants and cafes to convenient to-go counters, all designed to immerse guests in the real tastes of Italy. At Eataly, guests have the opportunity to shop for high-quality Italian, local, and homemade products, experience educational classes,... Show More
Job Requirements
- Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Job Qualifications
- 2+ years of sommelier/wine-related experience
- Excellent communication and problem-solving skills
- Italian food and beverage knowledge preferred
Job Duties
- Trains managers, servers and chefs about wines and beverage pairings at daily pre-shift meetings
- Ensures all service staff is educated on and can speak confidently about the beverage options on the menu and guides the guests to an enjoyable experience
- Assists in the scheduling and supervising of front of house personnel
- Shares knowledge and appreciation for Italian food and beverage with all guests, providing excellent and responsible beverage service
- Works towards target revenue per guests and revenue per month as set by managers
- Updates wine and other beverage resources and information
- Maintains an accurate daily wine and beverage inventory, assisting with stocking and cellar maintenance
- Ensures the restaurant POS system is in line with menu pricing and that pricing is up to date
- Performs other duties as required or assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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