Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $69,100.00 - $110,400.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
Professional development opportunities
Job Description
Cristian Pietoso Italian Restaurants is a reputable family-owned restaurant group based in Cincinnati, Ohio. Founded and led by chef and owner Cristian Pietoso along with his wife Amanda, the company is dedicated to delivering authentic and innovative Italian cuisine. With a strong presence in the Cincinnati dining scene, the group operates multiple restaurant locations that offer an array of dining experiences, ranging from casual elegance to upscale fine dining. Each establishment within the group is committed to providing high-quality food, excellent customer service, and a welcoming atmosphere that reflects the rich culinary traditions of Italy. The group's reputation for excellence... Show More
Job Requirements
- Bachelor's degree in hospitality management or related field preferred
- Minimum of 5 years experience in beverage management or similar role
- Excellent organizational and multitasking skills
- Ability to work flexible hours including evenings and weekends
- Proficient in sales reporting and inventory software
- Strong problem-solving ability
- Valid certification in beverage service or sommelier level is a plus
Job Qualifications
- Proven experience in beverage program management
- Strong knowledge of Italian cuisine and beverage trends
- Demonstrated leadership and team management skills
- Financial acumen including budgeting and cost control
- Effective communication and interpersonal skills
- Ability to train and develop staff
- Experience working with suppliers and inventory management
Job Duties
- Create and implement innovative and profitable beverage menus and promotions
- Develop and manage the beverage budget and control costs including inventory and labor
- Recruit, train, schedule, and evaluate all beverage staff
- Ensure all beverages are prepared and served to high-quality standards and maintain cleanliness and safety regulations
- Oversee beverage ordering, inventory, and waste reduction and build strong relationships with suppliers
- Handle guest complaints and ensure a positive guest experience
- Collaborate with other departments to coordinate sales contests, events, and marketing initiatives
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: