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Job Overview
Employment Type
Full-time
Part-time
Seasonal
Compensation
Hourly
Exact $10.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
competitive wage
gratuity
Tips
flexible schedule
Professional development opportunities
Positive work environment
Access to club amenities
Job Description
Century Golf Partners Management operates The Medallion Club, a premier private club located in Westerville, Ohio, dedicated to providing an exceptional member experience through high standards of service, hospitality, and facility presentation. As part of Century Golf Partners Management's portfolio, The Medallion Club embodies professionalism, respect, and teamwork, creating a welcoming, community-oriented environment where members and guests can enjoy outstanding amenities and beautifully maintained grounds. The club prioritizes delivering memorable experiences in an elegant and friendly setting, making it a standout destination for golf enthusiasts and social gatherings alike.
The Beverage Cart Attendant at The Medallion Club plays... Show More
The Beverage Cart Attendant at The Medallion Club plays... Show More
Job Requirements
- Food handler certification required
- alcohol server certification required
- ability to multitask effectively
- ability to lift up to 25 lbs
- ability to stand for extended periods
- high-energy and outgoing personality
- previous food and beverage service experience preferred
- strong communication skills
Job Qualifications
- Previous food and beverage service experience preferred
- high-energy, outgoing personality with strong interpersonal skills
- passion for exceeding member and guest expectations
- food handler certification and alcohol server certification required
- strong communication skills and a warm, professional demeanor
- commitment to hospitality, safety, and excellence in a member-focused environment
Job Duties
- Maintain complete knowledge of all menu items, specials, and offerings
- demonstrate a solid understanding of all liquor, beer, and wine available to members and guests
- accurately record and process all food and beverage sales
- create memorable experiences indoors and outdoors that members and guests will want to repeat
- greet each guest warmly with an introduction using their name whenever possible
- provide attentive, personalized service by taking and fulfilling orders accurately offering additional items and anticipating guest needs
- offer desserts and beverages remove items as needed replenish utensils and ensure a polished service experience
- properly open and pour wine tableside in accordance with club standards
- obtain and manage assigned bank responsibly when operating the beverage cart
- check fuel and fluid levels before use
- follow all procedures for obtaining food, ice, beverages, and sundries including opening and closing inventories
- stock the cart with food, beverages, ice, sundries, and emergency supplies
- meet every guest at least twice on each nine to ensure consistent service
- reconcile bank and inventory at the end of the shift
- clean and store the cart properly
- assist with maintaining the cleanliness and presentation of the clubhouse
- perform additional duties as assigned by the manager on duty
- demonstrate a commitment to service, teamwork, and upholding club standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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