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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $7.25
Work Schedule
Flexible
Weekend Shifts
Job Description
The Management Golf Association of South America (MGASA) is a prestigious organization dedicated to promoting exceptional golf experiences across its network of golf facilities. Committed to providing top-tier services and ensuring a memorable experience for every guest, MGASA integrates unparalleled hospitality with the operational excellence of its courses and amenities. With a focus on quality and customer satisfaction, MGASA fosters a work environment where collaboration, professionalism, and dedication are highly valued. The organization's leadership emphasizes training and adherence to industry standards, ensuring all team members are equipped to deliver outstanding service and uphold the MGASA’s esteemed reputation in the golfing... Show More
Job Requirements
- Valid state issued driver’s license
- Completion of employer paid TABC/Texas food handler certification within 2 weeks of employment
- Ability to work well in a team environment
- Availability for varied shifts including weekends and holidays
- Ability to operate a golf car
- Strong customer service skills
- Ability to multitask effectively
- Positive and proactive attitude
Job Qualifications
- Must have a valid state issued driver’s license
- Employer paid TABC/Texas Food Handler Certification within 2 weeks of employment
- Ability to work with others (teamwork)
- Available to work varied shifts including weekends and holidays
- Ability to drive a golf car
- Excellent customer service skills
- Ability to multitask
- Positive attitude
- Golf knowledge preferred, but not required
Job Duties
- Maintain effective working relationships with other employees, management, and all members of the public
- Adhere to the established policies and procedures of the MGASA
- Pick up and fill the beverage cart with ice at the beginning of shift
- Use the beverage cart check out sheet to stock and restock the beverage cart
- Verify beverage cart stock with a supervisor and obtain a $50 change bank for the shift
- Meet, greet, and welcome prospective customers
- Initiate and implement safety regulations and procedures
- Maintain clean, neat, orderly, and sanitized beverage cart storage areas
- Store food consistently using safe and sanitary food handling procedures
- Return unused food and beverage product to the proper storage areas
- Mention promotions and specials, answer questions, and suggest menu items
- Verify accuracy of prices, state and federal taxes, tips, and other charges
- Adhere to cash and system controls to ensure the safekeeping of assets and inventory
- Perform clean up, closing, and paperwork duties as assigned
- Maintain daily inventory and records for ordering
- Maintain compliance with TABC Seller/Server guidelines
- Clean and return the beverage cart to the cart barn
- Advise supervisor of any feedback as soon as it occurs
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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