Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Great pay
flexible schedules
Medical insurance
Dental Insurance
Short term disability insurance
vision care program
Paid vacation
Direct Deposit
Tuition Assistance
meal discounts
Job Description
Bertucci's is a renowned Italian restaurant chain known for its authentic brick oven cooking and commitment to delivering high-quality dining experiences. Each Bertucci's restaurant features a unique brick oven comprised of 936 bricks, symbolizing the strength, stability, and authenticity embedded in the brand's culinary philosophy. This brick oven is not only the cornerstone of the kitchen but also represents the backbone of the company's culture and dedication to excellence. Bertucci's is currently expanding and building its brand, seeking passionate employees to join its family. The company values innovation, teamwork, and excellence and invites prospective team members to contribute to their... Show More
Job Requirements
- High school diploma or equivalent
- Ability to prepare food items according to specifications
- Knowledge of food safety and sanitation standards
- Ability to stand for extended periods
- Flexibility to work various shifts
- Good physical stamina
- Ability to follow instructions precisely
Job Qualifications
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong attention to detail
- Good communication and teamwork skills
Job Duties
- Knowledgeable in all behind-the-line areas for flexible scheduling
- Food rotation, set-up, break-down, and stocking wood
- Presentation of products and cleaning utensils and work area
- Prepare food accurately and timely
- Ensure temperature accuracy of ovens, coolers, and freezers
- Inspect stock levels and coordinate daily prep list with manager
- Store, unpack, and retrieve food items properly
- Monitor and report malfunctioning equipment
- Prepare food according to safety policies
- Maintain sanitation standards
- Clean workspace after food preparation
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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