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Bertucci's Westboro

Bertucci's-Delivery Driver

Westborough, MA, USA|Travel, Onsite

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible scheduling
Career development opportunities

Job Description

Bertucci's is a beloved restaurant chain renowned for its authentic brick oven cooking method, which forms the foundation of its distinctive flavor and culinary excellence. Each Bertucci's restaurant features a brick oven constructed with 936 individual bricks, symbolizing strength, stability, and a deep connection to tradition. This brick oven is not only the heart of the kitchen but also a representation of the company's culture and commitment to delivering an exceptional dining experience. As a company, Bertucci's prides itself on fostering a warm, family-like environment where employees are valued as integral parts of its growth and success. The organization is... Show More

Job Requirements

  • Must be at least 18 years old
  • some heavy lifting (25-30lbs)
  • ability to work well under pressure
  • ability to remain standing and active for a 9-hour shift
  • ability to communicate (speak, read and write English)
  • able to work well in a fast-paced environment
  • adhering to motor vehicle laws when driving
  • delivery drivers must use their private vehicles for deliveries and are responsible for any physical damages to their vehicles
  • must supply their own insurance and gas

Job Qualifications

  • Responsible cash handling
  • ability to communicate effectively in English
  • ability to work well in a fast-paced environment
  • experience working under pressure
  • basic knowledge of food safety and hygiene practices

Job Duties

  • Collecting money from customers
  • ensuring order accuracy when packing food
  • accuracy of collecting payment and processing and cashing out with the manager
  • visually inspecting all products to ensure garnishes are added appropriately and all food products are eye-appealing as designed
  • reporting all food and service complaints to the manager

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location