Bertucci's Chelmsford logo

Bertucci's Chelmsford

Bertucci's-Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Great pay
flexible schedules
Medical insurance
Dental Insurance
Short term disability insurance
vision care program
Paid vacation
Direct Deposit
Tuition Assistance
meal discounts

Job Description

Bertucci's is a well-established restaurant chain known for its authentic Italian cuisine and signature brick oven pizzas. With a rich heritage and a commitment to quality, Bertucci's has become a beloved dining destination for guests seeking a genuine taste of Italy. The hallmark of each Bertucci's restaurant is the brick oven at its center, composed of 936 bricks that symbolize strength, stability, and the foundation of authentic flavor. These bricks not only represent the culinary core of Bertucci's but also reflect the company's commitment to culture, excellence, and innovation. Joining Bertucci's means becoming part of a family that values the... Show More

Job Requirements

  • Must be at least 18 years old
  • Some heavy lifting (25-30lbs)
  • Ability to work well under pressure
  • Ability to remain standing and active for a 9 hour shift
  • Ability to communicate (speak, read and write English)
  • Able to work well in a fast paced environment

Job Qualifications

  • Sales skills
  • Responsible alcohol service
  • Responsible cash handling

Job Duties

  • Pouring drinks only when slip printer produces an order
  • Serving food at the bar
  • Preparing condiments for drinks
  • Changing beer and tonic kegs
  • General cleaning of the work area
  • Constantly keeping the area clean and neat including tables, floor, chairs, and service station
  • Assisting other employees as needed
  • Pre-bussing tables
  • Stocking liquor and bar items following delivery
  • Preparing and equipping the bar for daily activity by replenishing glassware overhead, cutting and slicing garnishes, and obtaining needed beverage supplies for anticipated business
  • Maintaining and balancing cash drawer ensuring all financial transactions are correct
  • Serving alcohol responsibly by observing customer’s level of alcohol intake and terminating further consumption as designated in Alcohol Awareness Guide
  • Rotating stock
  • Preparing drinks and batching recipes to product specifications

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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