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Bertucci's-Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Great pay
flexible schedules
Medical insurance
Dental Insurance
Short term disability insurance
vision care program
Paid vacation
Direct Deposit
Tuition Assistance
meal discounts

Job Description

Bertucci's is a renowned restaurant brand known for its signature brick oven pizzas and authentic Italian cuisine. The company prides itself on the strength and uniqueness of each brick that makes up its distinctive brick ovens, which serve as the foundation of its authentic flavor and the backbone of its cultural promise to guests. With a strong emphasis on innovation, quality, and teamwork, Bertucci's is dedicated to fostering a workplace culture that values each employee as an essential part of the organization. The company is currently expanding and is seeking motivated individuals to join the Bertucci's family to contribute to... Show More

Job Requirements

  • Must be at least 18 years old
  • Some heavy lifting (25-30lbs)
  • Ability to work well under pressure
  • Ability to remain standing and active for a 9 hour shift
  • Ability to communicate (speak, read and write English)
  • Able to work well in a fast paced environment

Job Qualifications

  • Sales skills
  • Responsible alcohol service
  • Responsible cash handling

Job Duties

  • Pouring drinks only when slip printer produces an order
  • Serving food at the bar
  • Preparing condiments for drinks
  • Changing beer and tonic kegs
  • General cleaning of the work area
  • Constantly keeping the area clean and neat including tables, floor, chairs, and service station
  • Assisting other employees as needed
  • Pre-bussing tables
  • Stocking liquor and bar items following delivery
  • Preparing and equipping the bar for daily activity by replenishing glassware overhead, cutting and slicing garnishes, and obtaining needed beverage supplies
  • Maintaining and balancing cash drawer by ensuring all financial transactions are correct
  • Serving alcohol responsibly by observing customer’s level of alcohol intake and terminating further consumption as necessary
  • Rotating stock
  • Preparing drinks and batching recipes to product specifications

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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