
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Pension Plan
employee discount
Paid Time Off
weekly pay
Job Description
Lowes Foods is a family-owned and rapidly growing supermarket chain that prides itself on delivering exceptional products and guest service. Established with strong community values, Lowes Foods operates multiple locations across several states, focused on providing fresh, high-quality groceries combined with an outstanding shopping experience. The company is known for its commitment to employee development, customer satisfaction, and innovation within the grocery industry. By blending tradition with modern retail techniques, Lowes Foods continues to expand its footprint while maintaining a friendly and welcoming atmosphere that resonates with both employees and guests alike.
Joining Lowes Foods as a Bakery Department Superv... Show More
Joining Lowes Foods as a Bakery Department Superv... Show More
Job Requirements
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally
- Ability to read and understand information and direction
- Must be at least 18 years old
- Ability to bend, kneel and stand for extended periods of time
Job Qualifications
- Friendly, outgoing personality
- Ability to work well with others
- Knowledge of bakery operations
- Ability to supervise people including training and development
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Effective communication, guest service and selling skills
- Ability to communicate effectively with Store Manager and Merchandiser
- Ability to work well with computers
Job Duties
- Ensure guests receive polite, friendly service from the bakery department staff
- Achieve budgeted sales, shrink and profits for the bakery department
- Maintain desired level of inventory and supplies
- Operate the department according to merchandising and operational guidelines and programs
- Ensure the quality of product for sale meets Lowes Foods standards
- Maintain sanitation and safety throughout the department according to Lowes Foods standards
- Provide guidance, orientation, training and feedback to ensure bakery department hosts achieve satisfactory performance standards
- Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards
- Maintain department’s labor budget and scheduling standards
- Perform all other duties as assigned by management
- Performs PA announcements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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