Beetlecat

BEETLECAT COOK - UP TO $24/hr. (Inman Park)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Supportive culture
dynamic raises and promotions
Time off on major holidays
Dining Discounts
leadership training
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Parental leave

Job Description

Rocket Farm Restaurants is a reputable and innovative restaurant group known for its commitment to delivering exceptional dining experiences while fostering a supportive and ethical work environment. With locations spanning several key cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, Rocket Farm Restaurants distinguishes itself through exceptional service culture and attention to quality. Their core philosophy, "We serve the person who is serving the guest," emphasizes dignity, respect, and care not only towards guests but also among staff members, creating a collaborative and inclusive atmosphere where every team member feels valued. This philosophy is embedded deeply into the... Show More

Job Requirements

  • High school diploma or equivalent
  • previous kitchen experience preferred
  • ability to stand for extended periods
  • capability to follow recipes accurately
  • good communication skills
  • ability to work flexible hours including nights and weekends
  • commitment to food safety practices

Job Qualifications

  • Experience in a kitchen environment preferred but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • eagerness to learn and adapt
  • passion for seafood and culinary arts
  • teamwork and collaboration abilities

Job Duties

  • Prepare and plate food to exact standard and recipe
  • manage assigned station efficiently
  • communicate effectively with kitchen team members
  • maintain cleanliness and organization of the workstation
  • adhere to food safety and sanitation guidelines
  • assist with inventory management and stock control
  • learn and adapt to evolving menu items

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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