Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Benefits
competitive pay
dynamic raises and promotions
holiday time off
Dining Discounts
leadership training
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a distinguished hospitality group dedicated to cultivating a supportive, respectful, and ethical work culture. Their philosophy, "We serve the person who is serving the guest," highlights their commitment to treating every team member with dignity and care. This principle permeates their operations, inspiring a harmonious and collaborative environment where employees feel valued and empowered. Rocket Farm operates several trendy and innovative dining establishments across multiple locations including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, each reflecting a unique character and culinary vision. BeetleCat, one of their notable restaurants located in Atlanta's Inman Park, embodies a... Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking or kitchen experience preferred
- Ability to work flexible hours including holidays
- Strong attention to detail
- Physical stamina for prolonged standing and kitchen duties
- Commitment to uphold kitchen safety and sanitation standards
- Legal authorization to work in the United States
Job Qualifications
- Experience in food preparation and cooking
- Ability to work in a fast-paced environment
- Strong communication skills
- Willingness to learn and adapt
- Previous experience in a high-end kitchen preferred
- Knowledge of seafood and international culinary techniques beneficial
- Ability to work collaboratively in a team setting
Job Duties
- Prepare and plate food according to established recipes and standards
- Manage assigned cooking station efficiently
- Communicate effectively with team members
- Adapt to evolving menu items and specialty dishes
- Ensure consistency and quality of all prepared food
- Maintain cleanliness and organization of the kitchen area
- Follow food safety and hygiene protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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