
Job Overview
Employment Type
Temporary
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
Keeneland Hospitality is a renowned provider of exceptional hospitality services within the iconic Keeneland racetrack located in Lexington, Kentucky. Established as part of Keeneland, a vibrant horse racing and sales company, Keeneland Hospitality delivers high-quality food and beverage experiences that enhance the overall guest engagement during race days and special events. The company prides itself on its commitment to superior customer service, a premier selection of food and beverages, and maintaining the historic charm of Keeneland’s world-class venue. Keeneland’s environment fosters a dynamic workplace culture focused on teamwork, respect, and professionalism.
The Beertender position at Keeneland Hospitality plays a... Show More
The Beertender position at Keeneland Hospitality plays a... Show More
Job Requirements
- A valid Fayette County Food Handler’s License is required for all food and beverage staff
- Must be obtained prior to the first scheduled shift
- A Kentucky Horse Racing Commission license is required for all track workers
- This license will be provided upon hire
- Flexible availability, including weekends, evenings, and holidays
Job Qualifications
- Previous experience as a Beertender, Bartender, or Barback in a fast-paced or high-volume setting
- Working knowledge of domestic and craft beer styles, ABV, glassware, proper pour techniques, and keg cocktail preparation
- Ability to serve basic food items with speed and attention to detail
- Excellent communication skills with a warm, guest-first mindset
- Ability to lift kegs, cases, and stand for extended periods in varying weather conditions
- Must be 20 years or older
- Possess or obtain a valid Kentucky Alcohol Server Permit
Job Duties
- Pour and serve a variety of beers on tap and in bottles/cans efficiently and accurately
- Prepare and serve kegged cocktails, ensuring proper technique, portioning, and consistency
- Engage guests with genuine hospitality
- offer recommendations based on personal preference, menu pairings, and seasonal offerings
- Serve small bites and quick food options, such as burgers and hot dogs, with attention to presentation and speed of service
- Maintain a clean and organized work station, including taps, coolers, and bar surfaces
- Monitor keg levels and assist with changing kegs to maintain uninterrupted service flow
- Support bar and concession staff with product restocking and setup during pre-opening and throughout service
- Uphold Keeneland’s responsible alcohol service policy and follow all Kentucky ABC regulations
- Maintain health code, safety, and sanitation standards regarding proper food handling and storage
- Execute proper cash handling, use of POS systems, and reconciliation procedures with accuracy
- Assist with bar opening and closing duties as needed and maintain a professional demeanor throughout all guest interactions
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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