Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Job Description
H-E-B is a renowned American grocery retailer widely recognized for its commitment to community values and exceptional customer service. Founded in 1905 and headquartered in San Antonio, Texas, H-E-B operates over 400 stores in Texas and Mexico, making it one of the largest and most trusted supermarket chains in the region. The company has built its reputation on delivering high-quality products, fresh food, innovative services, and a strong partner (employee) ownership culture that emphasizes mutual respect, support, and collaboration. H-E-B not only focuses on providing a comprehensive shopping experience but also invests heavily in its partners' growth and professional development,... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- completion of company orientation and food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
- ability to perform department-specific physical tasks including lifting up to 55 lbs
- compliance with food safety and sanitation standards
- strong communication and interpersonal skills
- basic computer skills
Job Qualifications
- High school diploma or equivalent
- communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products
- assist them with selections
- prepare, package, and merchandise fresh product effectively
- slice, package, label, rotate, and cull products for poor quality
- assist in technical areas such as basic set-up and clean-up processes
- use suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- clean and sanitize display cases
- operate and maintain equipment properly
- comply with H-E-B food safety and sanitation standards
- comply with department and store operating procedures
- record production and shrink to aid in production planning (bakery)
- assist in technical areas like baking, frying, and decorating (bakery)
- cull bakery products for poor quality and expiration dates
- take care of service counter customers (deli)
- use ordering system applications (deli)
- use Fresh Production Planner (deli)
- perform inventory management processes (deli)
- ensure catering orders are prepared and ready for customer pickup if applicable (deli)
- perform all sanitation and maintenance tasks for deli slicers
- serve and package products at customer's request (prepared foods)
- educate customers on preparation and reheating instructions of prepared foods
- prepackage condiments like sauces and dressings for prepared food items
- cut, slice, dice, and chop food in preparation for chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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