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HEB

Beaumont 05 Bakery - Food Service Rep - Part-Time

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $1.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

H-E-B is a leading grocery retailer renowned for its commitment to community, quality, and exceptional customer service. With decades of experience in the retail industry, H-E-B has grown to become one of the most trusted and respected names in grocery shopping, serving millions of customers across its stores. The company prides itself on its Partner-owned philosophy, which means that every employee, or Partner, has a stake in the company’s success and growth. This unique ownership approach empowers employees to take initiative, innovate, and truly contribute to creating a superior shopping experience for customers. H-E-B operates as a comprehensive grocery store... Show More

Job Requirements

  • minimum age 18
  • mimimum high school diploma or equivalent
  • completion of company orientation
  • completion of food safety and sanitation training upon hire

Job Qualifications

  • high school diploma or equivalent
  • communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
  • strong customer service skills
  • reading and writing skills
  • planning and organizing skills

Job Duties

  • provides superior customer service
  • takes orders from customers by telephone or in person
  • answers customer questions regarding products
  • assists them with selections
  • prepares, packages, and merchandises fresh product effectively
  • slices, packages, labels, rotates, and culls products for poor quality
  • assists in technical areas as needed such as basic set-up and clean-up processes
  • uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
  • cleans and sanitizes display cases
  • operates and maintains equipment properly
  • complies with H-E-B food safety and sanitation standards
  • complies with department and store operating procedures
  • records production and shrink to aid in production planning (bakery)
  • takes care of service counter customers (deli)
  • uses ordering system applications (deli)
  • uses Fresh Production Planner (deli)
  • performs inventory management processes such as MSI and PAW (deli)
  • prepares and ensures catering orders are ready in time for customer pickup (deli)
  • performs all sanitation and maintenance tasks for deli slicers (deli)
  • serves and packages products at customer’s request (prepared foods)
  • educates customers on preparation and reheating instructions of prepared foods (prepared foods)
  • prepackages condiments for prepared food items
  • cuts, slices, dices, chops food in preparation for chef

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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