
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Paradise Point Resort and Spa is a stunning waterfront resort located on a private island in San Diego, California. This picturesque resort is renowned for its serene and idyllic setting, providing breathtaking views, lush gardens, and an array of world-class amenities that appeal to both guests and employees alike. The resort prides itself on delivering luxury and relaxation wrapped in an unparalleled guest experience, making it a premier destination for travelers seeking comfort and tranquility. Davidson Hospitality Group, the managing company behind Paradise Point Resort and Spa, is a leading full-service hospitality management organization overseeing a portfolio of hotels, restaurants,... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to lift up to 25 pounds
- Prior food service experience preferred but not required
- Flexible availability including nights, weekends, and holidays
- Excellent communication skills
- Ability to work in a fast-paced environment
Job Qualifications
- Excellent communication and customer service skills
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and ability to multitask
- Previous experience in a restaurant or food service environment is preferred, but not required
- Ability to work flexible hours, including nights, weekends, and holidays
- Must be able to stand and walk for extended periods of time
- Must be able to lift up to 25 pounds
Job Duties
- Assist in the prompt and efficient delivery of food orders to guests' tables
- Collaborate closely with the kitchen and service staff to ensure seamless food service
- Provide exceptional customer service and respond to guest inquiries and requests
- Maintain cleanliness and organization in the food service areas
- Help with food preparation and plating when necessary
- Assist in restocking supplies and maintaining inventory
- Follow all safety and sanitation protocols
- Embrace opportunities to learn and grow within the culinary field
Job Qualifications
Experience
No experience required
Job Location
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