
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.00
Benefits
Partner ownership opportunities
Training and development programs
Employee Discounts
Flexible work schedule
Health and safety protocols
Job Description
H-E-B is a well-established and highly respected supermarket chain known for its dedication to quality, community, and customer service. As a partner-owned company, H-E-B places significant emphasis on valuing its employees, referred to as Partners, and fostering a devoted work environment where People come first. This commitment to innovation and growth has made H-E-B one of the leading omnichannel retailing companies in the industry. With a diverse and inclusive atmosphere, H-E-B welcomes hardworking individuals from all backgrounds who want to make a difference both in their workplace and for their customers. The company offers part-time employment opportunities with a focus... Show More
Job Requirements
- Minimum age 18
- high school diploma or equivalent
- 1 or more years of experience
- completion of company orientation food safety and sanitation training upon hire
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to function in a fast-paced retail environment with detailed and precise tasks
- ability to work with customers staying attentive to their needs
- ability to constantly reach at waist and grasp
- ability to frequently stand and walk
- ability to occasionally reach at overhead, shoulder, knee, floor
- ability to bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push / pull, pinch, utilize fine motor skills
- ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
- ability to demonstrate the ability to lift up to 50 lbs
- ability to demonstrate the ability to manage in excess of 50 lbs
Job Qualifications
- High school diploma or equivalent
- 1 or more years of bakery experience
- strong communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking / frying skills including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking / frying
- applies proper baking / frying techniques for each item according to visual training aids
- plans for / breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked / fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans / sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department / store operating procedures
- operates / maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is built for hospitality recruitment.
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