Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $65,000.00
Work Schedule
Standard Hours
Benefits
Above market compensation packages
Paid vacation
management and team member referral bonuses
Bonus incentive program
Contest incentives including cruises and merit raises
meal and retail discounts
Health Insurance
Managed 401k plan with employer matching and wealth management guidance
4 day work week
Job Description
Baumhower's Victory Grille is a highly regarded restaurant known for consistently ranking number one in its market year after year. As a thriving establishment, Baumhower's combines a winning recipe of passion, commitment, disciplined hard work, and intelligent planning to provide an unparalleled dining experience. Our team is dedicated to fostering a winning culture where every day is legendary and every guest leaves satisfied and eager to return. The brand prides itself on creating a dynamic work environment where teamwork and leadership go hand in hand, ensuring continuous growth and success within the hospitality sector.
We are currently seeking a Resta... Show More
We are currently seeking a Resta... Show More
Job Requirements
- 3+ years full service or casual dining restaurant management experience
- bachelor’s degree or experience leading a team of others is a plus
- servant, selfless leader with a passion for people and serving others
- must have a championship mindset and a strong desire to perform at the highest level for the team and guests
Job Qualifications
- 3+ years full service or casual dining restaurant management experience
- strong leadership and team development skills
- excellent communication and interpersonal abilities
- passionate about providing outstanding customer service
- experience with operational systems and staff management
- ability to work collaboratively and maintain a positive workplace culture
- bachelor’s degree or experience leading a team of others is a plus
Job Duties
- oversee daily restaurant operations to ensure smooth and efficient service
- lead, inspire, and develop a high-performing team committed to delivering legendary guest experiences
- implement and maintain operational systems that enhance productivity and quality
- manage staffing levels, schedules, and labor costs to meet budget goals
- monitor compliance with health, safety, and sanitation regulations
- drive sales growth through exceptional customer service and team motivation
- resolve guest complaints promptly to maintain high customer satisfaction
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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