Bashas' Bakery Asst. Team Lead- Gilbert & Chandler Hts. Blvd
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
competitive compensation
weekly pay
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
Store discount program
fun work environment
Job Description
This job opportunity is with a well-established bakery department, known for delivering superior customer service and high-quality bakery products. The company operates in a fast-paced retail environment where teamwork and leadership are crucial to meeting business goals and maintaining customer satisfaction. As a bakery-focused employer, they emphasize the freshest, tastiest, and best quality bakery products, catering to a wide range of customers who rely on the bakery for their daily needs and special occasions. The company prides itself on maintaining clean, organized, and compliant operations, adhering strictly to health department and safety regulations to ensure a safe and enjoyable experience... Show More
Job Requirements
- Must be 18 years of age
- must be 21 years of age for any position serving alcohol
- ability to stand for extended periods
- capable of lifting and stocking up to 50 lbs
- able to bend, walk, and perform manual tasks
- experience working in a bakery or food retail environment preferred
- willingness to work flexible hours
- must have current leader endorsement for internal transfers or promotions
Job Qualifications
- Proven leadership experience in a retail bakery or similar environment
- strong customer service skills
- ability to work effectively in a fast-paced setting
- excellent communication and interpersonal skills
- basic knowledge of health and safety regulations applicable to food service
- ability to train and coach team members
- proficiency in inventory management and merchandising
- good organizational and multitasking skills
- high school diploma or equivalent preferred
Job Duties
- Directing bakery department personnel, meeting department's goals and objectives
- managing bakery operations in the absence of the bakery team lead
- communicating directly with the bakery team lead, store director, and bakery specialist
- ordering supplies and products to maintain adequate stock levels
- merchandising bakery goods according to bakery merchandising standards
- executing and supporting all sales and merchandising initiatives
- serving as leader, role model, coach, performance evaluator, and trainer for the team
- ensuring department and team comply with health department and weights and measures requirements
- monitoring product pricing, signage, and placement including shelf tags and shelf signage
- maintaining clean and orderly check stand, sales counter, and production areas
- wrapping, boxing, weighing, slicing, finishing, and stocking bakery products while rotating stock to ensure quality and safety
- taking customer orders and ensuring timely and satisfactory order completion
- performing all other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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