Bartender/Server ~ Senior Retirement Community ~ Kirkland
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
401k plan with matching
HSA options
Employee Assistance Programs
Paid sick leave
Paid vacation
paid birthday leave
Career development programs
Tuition Reimbursement
free shift meal
Job Description
MorningStar Senior Living is a prominent company dedicated to providing exceptional senior care in a respectful and nurturing environment. As a leading senior living provider, MorningStar Senior Living focuses on creating vibrant communities where residents feel valued, supported, and empowered to enjoy enriching lives. The company is deeply invested in fostering a culture centered around servant-leadership, kindness, and genuine care, ensuring that each team member shares a passion for meaningful work that positively impacts residents' lives. This commitment to culture not only elevates the experience for residents but also inspires employees to grow and develop personally and professionally within a... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in dietary or food service preferred
- ability to read, write, speak and understand English
- knowledge of ADA, state, infection control, health department, and OSHA regulations
- ability to stand for extended periods
- excellent communication skills
- reliable and punctual
- ability to work Monday through Friday 11:30 a.m. to 8:00 p.m.
Job Qualifications
- demonstration of our core values: love, kindness, honesty, goodness, fairness, respect
- previous experience in the dietary department of a health care facility or restaurant preferred, but not required
- ability to read, write, speak and understand English
- knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA
Job Duties
- be present in dining room for full meal service
- assist special functions as scheduled
- maintain high cleanliness, hygiene, and a sanitary and infection free environment at all times
- oversight of bistro areas as directed - food presentation, cleanliness, stock supplies, beverages, make popcorn, etc
- know the specials of the day and how they are prepared and presented
- learn individual resident names, dietary needs, requests, likes and dislikes
- must serve hot food hot and cold food cold
- as directed, participate in the Quality Assurance Committee
- sanitize tables and chairs, reset tables, and vacuum floor after each meal
- attend all trainings, orientation, and mandatory meetings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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