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Concord Hospitality

Bartender/Mixologist Full-Time (Eldr+Rime)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $9.00
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Work Schedule

Flexible
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Benefits

competitive pay
Paid Time Off
Paid holidays
same-day pay option
Hotel and travel discounts
Discounts on concert tickets and entertainment
Verizon wireless discount
Free parking
Food and beverage discounts
company uniform
Safety shoe discount
401(k) with company contribution
Clean and secure locker room
Professional development opportunities
Health Insurance
Vision Insurance
Dental Insurance
Flexible spending account
Group Life Insurance
short-term disability insurance
voluntary supplemental life insurance
long-term disability insurance

Job Description

The role of Bartender/Mixologist at Renaissance Milwaukee West's Eldr+Rime restaurant invites individuals to connect meaningfully with guests through superior service and creative beverage crafting. Eldr+Rime takes inspiration from Scandinavian lifestyle influences while serving popular American food and beverage favorites, focusing on grilling over live fire and wood oven roasting, as well as offering freshly prepared seafood. The Bartender/Mixologist is integral to shaping a memorable customer experience by leveraging extensive knowledge of beer, wine, and spirits, contributing to the cocktail program’s innovation, and delivering a friendly, professional, and timely service. This role not only involves preparing and serving drinks but also... Show More

Job Requirements

  • High school diploma or equivalent
  • Valid City of Wauwatosa Bartender's License within 30 days of employment
  • Minimum 2 years bartending experience preferred
  • Knowledge of wine, beer, and spirits
  • Ability to handle cash transactions accurately
  • Strong interpersonal and communication skills
  • Flexible availability to meet business needs

Job Qualifications

  • 2 plus years of bartending experience preferred
  • Wine, beer, and spirits knowledge
  • A City of Wauwatosa Bartender's License is required within the first 30 days of employment

Job Duties

  • Provide the highest quality of service to the guest at all times, while serving alcoholic and nonalcoholic beverages (and menu items, as needed)
  • Assist in creating new recipes for intriguing and unique beverages, complementary to brand values
  • Remain current on mixology trends
  • assist Lead Mixologist in implementing strategies in advance of mainstream
  • Use observation, intuition, and spontaneity in describing beverages and assisting guest in selection of items
  • Prepare in-house made syrups, tinctures, bitters, and other bar/beverage ingredients
  • Engage with guest while also ensuring prompt service and that guest expectations are met
  • Operate cash register and handle cash. Must be apt in handling money, currency, coins (as well as credit card, debit card, and check transactions). Follow proper drawer closing and opening procedures to ensure no miscalculation in counting money. Maintain records regarding transactions on computer
  • Set up and break down bar
  • complete all opening and closing duties to established procedures
  • Maintain inventory as well as storage and rotation of beverages, garnish, etc.
  • Maintain a flexible work schedule in accordance with business demands
  • Maintain a clean and sanitized area. Wipe up spills, stock and replenish ice stations, and check and replace glassware
  • Create a pleasant, friendly, hospitable, effective, and professional working environment
  • Practice safety standards at all times
  • Report to work on time and in full uniform
  • Other duties as required.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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