Bartender/Cook - Swing Suites
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $8.50 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Hiring Bonus
Gas gift cards
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k)
Profit-sharing bonus
Holiday pay
Gas Discount
Paid Time Off
Job Description
Prairie Band Casino & Resort is a prominent entertainment destination known for its vibrant casino and resort amenities. Located in a prime region, it offers guests an immersive experience blending gaming excitement with exceptional hospitality services. The resort combines a friendly atmosphere with top-tier professional standards, ensuring every visitor enjoys their stay through a wide array of entertainment options, dining venues, and engaging events. Committed to creating fulfilling career pathways, Prairie Band Casino & Resort values its team members and offers competitive compensation alongside an attractive benefits package to foster a rewarding work environment. The casino's culture emphasizes teamwork, guest... Show More
Job Requirements
- Must be 21 years of age
- must be able to read, write legibly, understand and speak English
- basic mathematic proficiency
- general knowledge of cocktail ingredients and proper mixing
- available to work required schedule which may include nights, weekends, holidays, and overtime as needed
- must meet professional appearance standards as prescribed by Prairie Band Casino & Resort Team Member Handbook
- a record of satisfactory performance and reliability in all prior and current employment
Job Qualifications
- Must be 21 years of age
- able to read, write legibly, understand and speak English
- basic mathematic proficiency
- general knowledge of cocktail ingredients and proper mixing
- available to work nights, weekends, holidays, and overtime as needed
- meet professional appearance standards as prescribed by Prairie Band Casino & Resort Team Member Handbook
- record of satisfactory performance and reliability in prior and current employment
- high school diploma or GED preferred
- 6 months experience in customer service or related field preferred
Job Duties
- Prepares and pours drink orders with proper portions and ingredients according to recipe
- communicates with beverage servers and presents drinks to guests or servers as required
- slices and pits fruit as required
- operates and maintains all equipment and utensils as required by established guidelines and safety procedures
- maintains a clean and stocked workstation by established health and safety guidelines
- operates a cash register/POS system, ringing the proper amount into the register and giving the guest or server the correct change
- accounts for all cash, charge, and non-alcoholic complimentary sales according to established procedure
- maintains integrity of all financial controls and responsibilities
- monitors guest consumption of alcohol and intervenes as needed according to guidelines
- projects professionalism and a consistently friendly demeanor
- appears in publicity photos
- promotes casino events and programs
- works well with others, especially beverage servers, bartenders, bar helpers, beverage supervisors, and casino supervisors
- provides personalized service and uses guest name
- responsible for fast and clean servicing of all menu items to the servers, and ensures each order sent out is uniform and consistent
- controls food production to include proper cooking methods, cooking time, and temperature, and ensures sanitation, handling, and storage of prepared food and leftovers
- delivers food items to guests
- adequately prepares for known peak business levels and effectively maintains a high level of guest service
- prepares all food items from standardized recipes when working in assigned outlets
- resolves service problems according to guidelines
- adheres to regulatory, departmental, and company policies ethically and encourages others to do the same
- performs the duties of a coffee bar attendant, bartender, barback, cook, food server, beverage server, cashier/host, or server assistant as needed in assigned outlets
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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