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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Standard Hours
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned company with over 40 years of history, founded in Chicago as a delicatessen and evolving into a key player in the Food, Beverage, and Retail industry. Today, Levy operates across more than 200 entertainment, sports, and restaurant venues throughout the United States, delivering exceptional culinary and beverage experiences. With a steadfast commitment to creativity, custom strategies, impeccable service, and quality food, Levy ensures that every event or venue it serves offers an unforgettable experience to guests. The company is part of Compass Group USA, a leading global food service company that values diversity, inclusion, and fair... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a bartender or in customer service is preferred
- Knowledge of state, federal, and corporate liquor regulations
- Ability to handle cash accurately
- Strong communication skills
- Ability to stand for extended periods
- Must be at least 21 years old
- Ability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience as a bartender or in customer service is preferred
- Knowledge of liquor laws and responsible alcohol service
- Ability to mix drinks accurately and efficiently
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling cash transactions
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained
- Demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- Performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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