Warehouse Food Hall

Bartender- Warehouse Food Hall

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $9.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance

Job Description

Geronimo Hospitality Group is not your typical work environment. It is a celebrated collection of award-winning boutique hotels, restaurants, and clubs known for breaking the mold and embracing the belief that "THE STATUS QUO SUCKS." As a brand, Geronimo Hospitality Group does not simply raise the bar—it embodies the bar, crafting destinations that guests remember rather than just pit stops. With a culture built on pushing boundaries, valuing hard work, and encouraging innovation, the group offers a unique hospitality experience that blends creativity with top-tier service. Joining Geronimo means being part of a team that is passionate about delivering memorable... Show More

Job Requirements

  • must be of legal age to serve alcohol
  • you have basic math skills (able to add, subtract and count change back to customer)
  • you have legible handwriting
  • you have strong customer service and oral communication skills
  • you have a valid operator's license
  • u.s. work authorization (required)

Job Qualifications

  • must be of legal age to serve alcohol
  • you have basic math skills (able to add, subtract and count change back to customer)
  • you have legible handwriting
  • you have strong customer service and oral communication skills
  • you have a valid operator's license
  • you have wine experience and/or certification
  • you have one year bartending experience

Job Duties

  • take customers' food and drink orders
  • ensure that all orders are accurate and delivered to each table in a timely manner
  • suggest appetizers and meals to customers based on the menu and specials
  • make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
  • control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
  • process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company
  • create a pleasurable dining experience for all of our guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location