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Landry's, LLC. logo

Bartender (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's Inc. is a prominent hospitality company known for its diverse range of restaurants, entertainment venues, and hotels. With a strong reputation for delivering exceptional guest experiences, Landry's focuses on creating welcoming environments where customers feel valued and cared for. The company prides itself on fostering a positive workplace culture that emphasizes respect, inclusion, and continuous development for its employees. Landry's stands as an industry leader due to its commitment to quality service and employee growth programs.

The role of Bartender at Landry's is not merely a job but an opportunity to join a winning team dedicated to exceeding guest... Show More

Job Requirements

  • Minimum age of 18 years
  • At least one year of bartending experience
  • Ability to work flexible schedules
  • Willingness to learn and participate in training programs
  • Strong communication skills
  • Ability to handle money accurately
  • Availability to work in fast-paced environment

Job Qualifications

  • At least one year of bartending experience
  • Proficient in customer service and communication
  • Ability to work in a fast-paced environment
  • Understanding of safe alcohol service laws
  • Strong teamwork and guest-first orientation
  • Minimum age of 18 years
  • Passion for food, drink, and entertainment

Job Duties

  • Greet and serve guests with a friendly and accommodating attitude
  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards
  • Maintain cleanliness and organization of the bar area
  • Handle cash and credit transactions accurately
  • Adhere to all health and safety regulations including responsible alcohol service
  • Collaborate with team members to ensure a seamless guest experience
  • Participate in training and development programs to improve skills

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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