Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Catch Hospitality Group, founded in 2011, has grown from its iconic NYC flagship, Catch, into one of the most respected restaurant groups in the country. Known for its unique blend of upscale dining experiences and vibrant atmospheres, Catch Hospitality Group operates in prestigious markets including New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, with upcoming locations in Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum, and Eugene Remm have cultivated a culture centered around the brand's core principles: Great Food, Great Service, and Great Vibe. With this foundation, the company strives to provide memorable dining experiences through high-quality... Show More
Job Requirements
- Have 1-2 years of bartender experience in a high volume fine dining establishment
- Be at least 18 years of age
- Be organized and proficient at multitasking
- Be a reliable team player willing to learn and adapt
- Have strong verbal communication skills
- Be committed to perfection with a passion for hospitality
- Thrive in a fast-paced environment
- Have flexibility to work days nights and weekends
Job Qualifications
- 1-2 years of bartender experience in a high volume fine dining establishment
- 18 years of age or older for alcohol service
- Strong verbal communication skills
- Skilled multitasking and organization
- Reliable team player
- Genuine passion for hospitality
- Ability to work under pressure
Job Duties
- Provide exceptional service to guests
- Follow proper steps of service and adhere to company guidelines
- Prepare and serve drinks according to menu standards
- Maintain cleanliness and organization of the bar area
- Engage with guests to create a memorable dining experience
- Work efficiently in a fast-paced environment
- Collaborate with team members to ensure seamless service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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