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Bartender - truk't

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Rotating Shifts
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Benefits

Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance

Job Description

Geronimo Hospitality Group is a distinguished collection of award-winning boutique hotels, restaurants, and clubs committed to creating extraordinary hospitality experiences. Known for rejecting the status quo, the group pioneers innovative and boundary-pushing environments that prioritize creativity, excellence, and a vibrant culture. With a strong presence in the hospitality industry, Geronimo Hospitality Group proudly stands as a leader in crafting destinations that offer not just service, but memorable moments that guests cherish. Their approach blends bold flavors, unique atmospheres, and dedicated teams who uphold a spirit of hard work and collaboration. The company values individuals who thrive in dynamic environments and... Show More

Job Requirements

  • You are at least 18 years of age
  • You have experience in making classic cocktails
  • You possess basic math skills (able to add, subtract and count change back to customer)
  • You have legible handwriting, strong customer service skills and oral communication skills
  • You have a valid Operator's License
  • U.S. Work Authorization (required)

Job Qualifications

  • You have experience in making classic cocktails
  • You possess basic math skills (able to add, subtract and count change back to customer)
  • You have legible handwriting, strong customer service skills and oral communication skills
  • You have a valid Operator's License
  • You have one year of bartending experience (preferred)
  • You have wine experience and/or certification

Job Duties

  • Take customers' food and drink orders
  • Ensure that all orders are accurate and delivered to each table in a timely manner
  • Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
  • Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed
  • Process payments from guests and ensure accuracy of guest check and method of payment in order to safeguard customer and company
  • Comply with all state and local liquor regulations
  • Create a pleasurable dining experience for all of our guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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