Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Opportunities to work around the world with Hyatt Hotels and Resorts
discounted and complimentary hotel room nights
Free Employee Meals
free covered parking
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Professional Development
Tuition and wellness reimbursement
Employee stock purchase plan
Retail Discounts
Job Description
Grand Hyatt Scottsdale Resort is a distinguished hospitality establishment located in the heart of the Sonoran Desert. This luxurious resort is designed with architectural inspirations from the renowned Frank Lloyd Wright, reflecting the unique romance and beauty of the American Southwest. The resort's richly appointed property offers guests magnificent mountain views, artistic architectural elements, and captivating interactions with the desert flora and water features. With six elevated dining experiences led by celebrity chef Richard Blais, the resort showcases the diversity and rich heritage of the region, inviting travelers to engage deeply with the environment and culture surrounding them. Grand Hyatt... Show More
Job Requirements
- Prior restaurant experience
- Flexibility to work weekends and holidays
- Physical stamina to lift moderate amounts of weight
- Valid Arizona Food Handlers License
- Ability to communicate effectively
- Willingness to work in a fast-paced environment
Job Qualifications
- Previous restaurant experience
- Knowledge of current mixology trends
- Familiarity with bar equipment and sanitation standards
- Strong verbal communication skills
- Understanding of state and local serving guidelines
- Valid Arizona Food Handlers License
Job Duties
- Provide libations with creativity and adherence to mixology standards
- Maintain the back bar area in a clean and attractive condition
- Operate bar equipment proficiently and ensure sanitation standards are met
- Engage guests with friendly and professional communication
- Follow all state and local serving guidelines
- Lift and handle moderate weights as needed
- Work a flexible schedule including weekends and holidays
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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