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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $18.25
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Part-time and full-time positions available
Great money
discounts at ALL 4EG establishments
fun work environment
Awesome incentives
team events
Career growth opportunities
Employee assistance program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) savings plan
Job Description
The Lackman is a unique bar experience located in Cincinnati, Ohio, on the first floor of the historic Lackman building, which was originally built by turn-of-the-century brewer Herman Lackman. This establishment stands out for its rich heritage, as its signage proudly reflects the original label Herman Lackman used on his beer bottles. The bar offers a full bar service with an impressive selection of beverages that cater to diverse tastes. This includes 14 beers on tap and over 30 bottled beers, covering craft brews, imports, and domestic favorites, as well as a carefully curated wine list that complements the beer... Show More
Job Requirements
- Craft cocktail experience is a must
- Knowledge of wine and beer styles and appropriate glassware
- Great communication skills
- Be a good teammate
- Be responsible, show personal accountability, and be reliable
- Keep a clean workspace
- Must be proficient with POS systems
- High school diploma or equivalent, some college preferred
- Two or more years of high-volume bartending experience preferred
- Must maintain alcohol knowledge and safety certifications as required by company and city/state
- Ability to work varied hours/days as business dictates
- Must be able to work nights, weekends, and certain holidays
Job Qualifications
- High school diploma or equivalent
- Two or more years of high-volume bartending experience preferred
- Craft cocktail expertise
- Knowledge of wine and beer styles
- Proficiency with POS systems
- Excellent communication skills
- Team-oriented mindset
Job Duties
- Prepare and serve craft cocktails and other beverages to guests
- Maintain knowledge of wine and beer styles and serve using appropriate glassware
- Communicate effectively with team members and guests to ensure excellent service
- Keep the bar area clean, organized, and stocked
- Use POS systems proficiently to handle transactions
- Work varied shifts including nights, weekends, and holidays as required
- Uphold alcohol safety standards and company policies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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