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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Professional development opportunities
Job Description
Tapville Social is a vibrant and customer-centric bar that prioritizes an exceptional guest experience above all else. Located in a welcoming and friendly environment, Tapville aims to provide a space where patrons can enjoy high-quality beer, wine, and cocktails alongside delicious food without distractions. The company fosters a culture of cheerfulness, reliability, attentiveness, and conscientious teamwork, making it an outstanding workplace for individuals who are passionate about hospitality and delivering top-notch service. Tapville is not just a bar; it is a community hub where both guests and employees share a love for great drinks and memorable service.
The Social B... Show More
The Social B... Show More
Job Requirements
- Must be at least 21 years old
- Able to work flexible shifts and schedules including weekends and some holidays
- Able to stand for up to 10 hours per day
- Able to perform physical tasks such as bending, lifting, carrying, reaching frequently
- Able to work in conditions including wet floors, temperature extremes, and loud noise
- Maintain regular punctual attendance consistent with ADA, FMLA, and other federal, state, and local standards
Job Qualifications
- Minimum 2 years prior bartending experience
- ServSafe Management certification
- Allergen certification
- Basset certification
- Well-developed interpersonal skills
- Commitment to great guest service
- Capable of performing calmly and effectively under pressure
- Hard-working team player
Job Duties
- Represent Tapville's core values
- Deliver five-star service by serving food, alcohol, and beverages in measured quantities and exceed guest expectations
- Maintain a clean and organized workstation including bar seating, food service, and dining areas
- Serve responsibly and comply with local alcohol regulations including age verification
- Take orders from guests and Dining Ambassadors, process payments, and prepare garnishes
- Practice suggestive up-selling techniques to highlight beverage menu offerings
- Execute brand-specific operating procedures
- Manage bar supplies and verify quality and accuracy of deliveries
- Adhere to safety and sanitation procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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