Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Standard Hours
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Professional certification reimbursement
Job Description
Delaware North's Patina Group is a renowned leader in the premium restaurant and catering industry, known for operating prestigious dining establishments and managing catering and food service operations at high-profile venues. These include iconic locations such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera. Patina Group prides itself on delivering exceptional culinary experiences through its award-winning restaurants and dedicated service teams. Recently named one of America's Top 25 restaurant groups by Nation's Restaurant News, the company continues to set standards for excellence and innovation in hospitality.
Delaware North... Show More
Delaware North... Show More
Job Requirements
- Must be at least 18 years of age
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- No high school diploma or GED required
Job Qualifications
- Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
- Experience in cash handling and credit card processing
- Previous experience using a computerized point of sale system
- Must be at least 18 years of age
- No high school diploma or GED required
Job Duties
- Fulfill drink orders from guests and servers, collect payment, and make correct change
- Mix drinks following recipes and using company-standardized proportions
- Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
- Complete sales and inventory reports accurately
- Maintain bar stock by ordering liquors, beverages, condiments, and supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality employers and applicants.
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