Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Training and Development
Job Description
The hiring establishment is a dynamic and reputable hospitality venue committed to delivering exceptional guest experiences through top-tier service and quality. As a prominent player in the hospitality industry, the company prides itself on creating an inviting atmosphere where patrons can enjoy expertly crafted beverages and a warm, welcoming environment. It is renowned for its commitment to excellence, fostering a culture that emphasizes professionalism, customer satisfaction, and continuous growth for its staff. This establishment operates in a fast-paced environment where teamwork and attention to detail are highly valued. The ambiance and service standards reflect the company's dedication to hospitality and... Show More
Job Requirements
- Completion of mixology, bar keeping, or other related training required
- At least one year of related experience preferred
- Must be able to remain in a stationary position during shift
- Must be able to access and navigate the facility
- Employees are required to adhere to safety requirements by wearing the appropriate personal protective equipment
- Work is routine and repetitive in nature and may require strenuous physical exertion at times, including the ability to move objects weighing up to 50lbs
Job Qualifications
- Completion of mixology, bar keeping, or other related training
- At least one year of related experience preferred
- Extensive knowledge of drink preparation or service
- Excellent interpersonal skills and focus on serving customers
- Ability to remain calm when dealing with unruly and argumentative patrons
- Ability to learn cash register software used by bar or restaurant
Job Duties
- Receives orders from patrons and waitstaff
- Prepares and serves liquor, mixed drinks (if required), wine, beer, and soft drinks as ordered
- Ensures that fruit and other garnishes are prepared ahead of the opening of the bar
- Maintains the bar and keeps it clean and organized
- Attractively displays glasses and liquor bottles
- Keeps bar supplied with snacks
- Ensures that customers are of legal drinking age by checking photo IDs
- Collects money from customers for drinks prepared and served
- Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive
- Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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