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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Training and Development
Job Description
South Bar & Kitchen is a vibrant dining establishment that celebrates contemporary Southern American cuisine with a special emphasis on Cajun and Creole flavors. Known for its warm, communal atmosphere, the restaurant invites guests to experience a unique blend of rich culinary traditions and modern hospitality. Located in a lively setting that features a community patio with a beautifully adorned centerpiece tree and a traditional meat smoker, South Bar & Kitchen crafts not just meals but memorable experiences. The focus here is on bringing people together, fostering a sense of community and shared enjoyment over great food and beverages.
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Job Requirements
- Ability to stand and walk for extended periods during scheduled shifts
- frequent bending, reaching, twisting, and repetitive arm and hand movements
- ability to lift, carry, and move items weighing up to 30-40 pounds
- manual dexterity to pour, mix, garnish, and handle glassware safely
- ability to work in a fast-paced, high-volume environment
- tolerance for exposure to noise, crowded spaces, and varying temperatures
- ability to multitask efficiently and respond quickly to customer needs
Job Qualifications
- Minimum of 6 months experience in bartending or related role
- able to work calmly and effectively under pressure
- able to perform basic mathematical calculations
- must be of legal age to prepare, serve, and ring alcoholic beverages
- certified or able to be certified in responsible alcohol service as required by state or local law
- able to communicate effectively in the primary language of the work location, both verbal and written
Job Duties
- Craft and serve a variety of cocktails and beverages with precision and creativity
- engage with guests, providing friendly and knowledgeable service, and suggesting drink pairings
- maintain a clean and organized bar area, ensuring proper handling of glassware and equipment
- check identification and enforce age restrictions to ensure responsible alcohol service
- collaborate with the team to maintain a welcoming and vibrant atmosphere for our guests
- work flexible shifts including weekends and some holidays
- handle cash transactions and maintain accurate registers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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