Salem 4 L L C

Bartender, Server, Host/Hostess, Expo, Busser

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedules
Half Price Meals
Benefits to qualifying team members
Career and growth potential

Job Description

Ram Restaurant and Brewery is a gold medal-winning restaurant and brewery established with a commitment to delivering exceptional dining experiences. Known for its energetic and inviting atmosphere, Ram offers a unique combination of high-quality food and craft beer, creating a memorable place for both locals and visitors. The establishment prides itself on its dedication to excellence, both in customer service and in the culinary and brewing arts. With a focus on continuous improvement and a dynamic team-oriented environment, Ram Restaurant and Brewery has built a reputation as a leader in the hospitality industry. Offering a vibrant and fast-paced setting, the... Show More

Job Requirements

  • positive attitude
  • food and beer knowledge or the ability to become an expert
  • good communication and personal skills
  • ability and stamina to spend an extended amount of time on your feet
  • working as a team a must
  • experience in a high volume preferred
  • you must be able to work weekends

Job Qualifications

  • positive attitude
  • food and beer knowledge or ability to become an expert
  • good communication and personal skills
  • experience in a high volume environment preferred
  • ability to work weekends
  • team player mindset
  • honesty and responsibility

Job Duties

  • work together as a team to ensure guests receive the highest level of quality food delivered in a quick high volume atmosphere
  • provide excellent customer service to create memorable experiences for guests
  • maintain honesty responsibility and accuracy while serving customers
  • apply food and beer knowledge to enhance guest interactions and recommendations
  • effectively communicate with team members to manage high volume service periods
  • demonstrate stamina and ability to spend extended periods on your feet
  • support the overall team dynamic to uphold the restaurant's distinguished reputation

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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