Bartender (Seasonal) - Rix's Sports Bar, Disney's Coronado Springs Resort
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
The hiring establishment is a dynamic, upscale restaurant known for its exceptional service, distinctive ambiance, and commitment to guest satisfaction. Positioned within a competitive hospitality landscape, the restaurant prides itself on delivering a high-quality dining experience that goes beyond just food and drinks. The focus is on creating memorable moments for each guest through impeccable service, a vibrant atmosphere, and a menu that celebrates diverse culinary offerings, including a specialty in Mexican cuisine and beverages. This restaurant is a hub for both local patrons and tourists seeking an immersive dining experience that blends excellent food with impeccable customer service. The... Show More
Job Requirements
- Minimum one year of bartending experience
- Minimum of a high school diploma or equivalent
- Previous experience in a high-volume, upscale restaurant environment preferred
- Knowledge of Mexican cuisine and beverages a plus
- Must have or be able to obtain a State of Florida Food Safety Certificate
- Must have or be able to obtain a Florida Responsible Vendors Certificate
- Must be well versed in food safety including proper techniques for handling food and personal hygiene requirements
- Must be well versed in laws and company practices regarding the safe and legal service of alcoholic beverages
- Must be able to perform all necessary job functions
- Must be able to stand and be mobile for up to 4 consecutive hours
- Must be able to function in narrow spaces such as those found in kitchens and dining rooms
- Must be able to lift and carry equipment/food up to 50 pounds
- Must possess dexterity in lifting and carrying trays and other restaurant items
- Must be able to push and pull carts, doors etc.
- Must be able to reach, bend, kneel, stoop and crouch
- Must be able to perform repetitive tasks
- Must be able to complete work duties in a variety of environmental conditions including coolers, freezers, kitchen environments and outdoors
- Must be able to work with foods containing various food allergens
- Must be able to communicate and interact politely and effectively with guests of all types
- Must be able to effectively satisfy guest demands
- Must be able to work effectively in a fast-paced environment
- Must be fluent in the English language
- Must be available to work weekends and holidays
- Must be able to arrive for all assigned shifts on-time
- Must be able to comply company appearance guidelines
Job Qualifications
- Minimum one year of bartending experience
- Minimum of a high school diploma or equivalent
- Previous experience in a high-volume, upscale restaurant environment preferred
- Knowledge of Mexican cuisine and beverages a plus
- Must have or be able to obtain a State of Florida Food Safety Certificate
- Must have or be able to obtain a Florida Responsible Vendors Certificate
- Must be well versed in food safety including proper techniques for handling food and personal hygiene requirements
- Must be well versed in laws and company practices regarding the safe and legal service of alcoholic beverages
Job Duties
- Prepare bar and lounge area for guest arrival
- Know and be able to explain all food and beverage items on the menus
- Know and be able to explain any featured items or specials
- Politely greet guests in a timely fashion
- Lead guests through the restaurant menus and make appropriate menu suggestions
- Suggestively sell and upsell menu items as appropriate
- Answer any guest questions as necessary
- Ring guest orders accurately into the POS system
- Prepare guest drink orders quickly and efficiently
- Be able to prepare drinks accurately and according to the recipe
- Deliver each order to the guest or server in a timely fashion
- Observe proper service procedures when serving food and beverage items
- Follow up with guests at appropriate times to ensure satisfaction and refill beverages
- Clear bar area and/or tables of unnecessary items at appropriate times
- Process guest payments accurately and quickly following company cash handling procedures
- Maintain the bar area in a clean and organized condition
- Receive and properly store all liquor, beer and wine orders
- Work with managers to ensure proper par levels of all bar items are maintained
- Prepare essential bar products such as simple syrup, fresh lime juice, and drink mixes as necessary
- Complete all assigned opening and closing duties
- Display proper food safety procedures at all times
- Follow all necessary laws and processes for the safe service of alcohol
- Work closely with all other team members and display good teamwork
- Follow the Disney 5-Keys Basics, Service Basics and Company Guidelines at all times
- All other tasks as assigned
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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