Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $8.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Uniform allowance
employee discount
Training and Development
Dental Insurance
Retirement Plan
Job Description
The hiring establishment is a prominent hotel operating within the hospitality industry, known for its commitment to providing exceptional guest experiences and upholding the highest standards of service. This hotel has made a name for itself by anticipating guests' needs and ensuring comfort and satisfaction at every touchpoint. With a focus on quality and professionalism, the hotel offers various amenities including banquet services, dining, lodging, and event hosting, catering to a diverse clientele ranging from business travelers to tourists and local patrons. Through innovation and a firmly rooted culture of hospitality excellence, the hotel maintains its competitive edge in a... Show More
Job Requirements
- Minimum of 2 years bartending experience in a hotel or related field
- Must have a valid Texas Alcoholic Beverage Commission Certification and Food Handlers Certificate at start date
- Must be able to convey information and ideas clearly
- Must be able to evaluate and select among alternative courses of action quickly and accurately
- Must work well in stressful, high-pressure situations
- Must be effective in handling workplace problems including anticipating, preventing, identifying, and solving problems
- Must be effective at listening to, understanding, and clarifying concerns and issues raised by coworkers and guests
- Must be able to work with and understand financial information and data and basic math
- Must maintain composure and objectivity under pressure
Job Qualifications
- Minimum of 2 years bartending experience in a hotel or related field
- Valid Texas Alcoholic Beverage Commission Certification
- Food Handlers Certificate
- Effective communication skills
- Ability to evaluate and select alternative courses of action
- Experience working in high-pressure situations
- Problem-solving skills in the workplace
- Ability to listen, understand, and clarify concerns
- Basic math and financial data handling skills
- Ability to maintain composure and objectivity under pressure
- Knowledge of hotel safety rules and policies
Job Duties
- Approach all encounters with guests and employees in a friendly, service-oriented manner
- Maintain regular attendance in compliance with the company’s standards as required by scheduling
- Maintain high standards of personal appearance and grooming including wearing proper uniform and name tag
- Comply with the company’s standards and regulations to encourage safe and efficient hotel operations
- Comply with certification requirements including Alcohol Awareness and Food Handlers
- Maintain a friendly and warm demeanor
- Set up the bar according to hotel standards and Banquet Event Order
- Prepare beverages and cocktails according to hotel mixing and presentation standards
- Serve guests with all beverage requirements courteously and professionally
- Break down bar after functions and store liquor, supplies, and equipment properly
- Follow all state liquor laws
- Know hotel services and facilities
- Abide by all hotel policies and safety rules
- Follow prescribed procedures serving liquor with care to avoid problems with intoxicated guests
- Respond to guests’ problems, complaints, and accidents
- Be familiar with fire exit and extinguisher locations and operation
- Keep bar and service areas clean and tidy during service
- Attend meetings as required by management
- Perform other tasks as assigned by supervisors or managers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities