Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.25
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Free parking
Union retirement pension
Union health benefits
Excellent work/life balance
Paid vacation
Paid sick leave
Free Employee Meals
Opportunities for career growth and advancement
Job Description
High Flying Foods is a leading innovator in the airport dining industry, focused on bringing the authentic flavors of local neighborhoods to travelers across the globe. Operating over 40 locations in seven international airports, High Flying Foods partners with beloved local restaurants and renowned chefs to deliver a unique culinary experience that preserves the spirit and distinctive cuisine of each city. This visionary approach has redefined what airport dining can be by combining exceptional hospitality, quality food, and a genuine sense of place in every meal served. The company’s ethos centers on offering travelers not just meals but memorable moments—creating... Show More
Job Requirements
- High school diploma or equivalent
- 2+ years of bartending experience in a high-volume setting
- Open availability including evenings, weekends, and holidays
- Strong verbal communication skills
- Ability to stand, walk, bend, twist, and kneel for entire shifts
- Must obtain RBS certification within first week of hire
- Ability to follow all alcohol serving laws and regulations
- Ability to handle cash and credit transactions accurately
Job Qualifications
- 2+ years of high-volume bartending experience
- Open availability including nights, weekends, and holidays
- Ability to verbally communicate with customers and coworkers
- Ability to stand, walk, bend, twist, and kneel for the duration of shift
- RBS Certification must be obtained within the first week of employment
Job Duties
- Welcome guests and guide patrons to help determine beverage preferences, make recommendations, upsell and take drink orders
- Check identification and strictly follow all ABC guidelines to ensure customers are of legal age to purchase alcohol
- Select and mix ingredients, garnish glasses, and serve beverages and food orders to customers
- Inform customers about new menu items and specials
- Manage inventory and order supplies to ensure bar and tables are well-stocked
- Serve food and remove used dishware, cutlery and glassware in a timely fashion
- Carefully assess customer alcohol intake to avoid overserving
- Adhere to all food safety, service, and quality regulations
- Handle cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register
- Maintain a clean work environment by helping clean the dining area, tables, bar area, including and washing glasses, utensils, and applicable equipment
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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