Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $36.00 - $45.00
Work Schedule
Flexible
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
Major holidays off
flexible scheduling
Optional emergency fund
Employee Referral Program
Paid Sick
Job Description
Harvest Restaurant Group is a prominent hospitality company that operates a collection of upscale dining establishments, known for delivering exceptional culinary experiences and outstanding customer service. Among its esteemed portfolio is Roots Ocean Prime Darien, a new and exciting addition to the group located in Darien, recognized for its commitment to quality and innovation in the fine dining and bar scene. With a focus on creating memorable guest experiences through expertly crafted menus and exceptional service standards, Harvest Restaurant Group prides itself on fostering a positive and collaborative work environment that values teamwork, professionalism, and passion for the food and... Show More
Job Requirements
- proficient in all aspects of fine dining service
- proficient in cocktails, spirits, wine and beer
- knowledge of food and beverage as well as having a passion to cultivate these skills
- display a confident and professional appearance
- attention to detail and ability to meet deadlines
- ability to exert a well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
- must be able to carry about 40lbs
Job Qualifications
- proficient in all aspects of fine dining service
- proficient in cocktails, spirits, wine, and beer
- knowledge of food and beverage with a passion to cultivate these skills
- confident and professional appearance
- attention to detail and ability to meet deadlines
- positive attitude and teamwork skills
Job Duties
- exceed guest expectations by providing high-level professional and courteous service
- promote teamwork within the restaurant creating a positive work environment
- properly execute all necessary steps of service
- ensure the highest level of cleanliness and organization at all times
- provide exemplary customer service applying knowledge of food and beverage menus
- prepare and serve drinks including crafting cocktails and pouring beers and wines according to recipes and customer preferences
- manage cash transactions and balance the cash register
- maintain the bar area clean, organized, and well-stocked
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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