Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Benefits
full benefits
Free parking
Free Meal Every Shift
Career Development
Opportunities for advancement
Job Description
SSP America is a reputable company specializing in managing a diverse portfolio of restaurants located throughout the Salt Lake City International Airport. With a strong presence in this bustling travel hub, SSP America offers travelers convenient and high-quality dining experiences. Their portfolio comprises a variety of well-known local favorites such as Rooster's Brewing, Uinta Brewing, Sunday's Best, Panda Express, and Blue Lemon, ensuring a rich and diverse culinary offering to meet the tastes and preferences of a wide range of customers.
The company prides itself on providing an engaging work environment and opportunities for career growth to its ... Show More
The company prides itself on providing an engaging work environment and opportunities for career growth to its ... Show More
Job Requirements
- High school diploma or equivalent
- Previous bartending or customer service experience preferred
- Ability to stand for long periods
- Basic math skills for handling payments
- Familiarity with POS systems
- Ability to work flexible shifts including weekends and holidays
- Excellent interpersonal skills
Job Qualifications
- Experience in bartending or similar hospitality roles preferred
- Familiarity with POS systems
- Strong communication and customer service skills
- Ability to multitask in a fast-paced environment
- Basic food preparation skills
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
Job Duties
- Answer questions and offer suggestions regarding food, beverages, and services of the facility
- Accurately input orders into the POS system
- Prepare dishes for service, to include ladling soup, tossing salads, cutting portions of pie and desserts, and brewing coffee
- Observe guests to anticipate their needs and respond to any additional requests
- Clear all dishes away from table
- Balance and reconcile all assigned open and closed checks by totaling bills and accepting payments
- Clear and reset all counters or tables at the conclusion of each course
Job Qualifications
Experience
No experience required
Job Location
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